Friends, are you also fond of Mutton Handi, then you must read this blog till the end because we will teach you Mutton Handi Delicious Recipe By Kitchen With Zainab’s Baba. If you want to know, then follow all the steps so that you can make Mutton Handi very well. If someone has come from outside, then you must feed him this dish.
How to make Zainab’s Baba’s Mutton Handi?
Friends, first of all you are going to the market and you have to buy mutton from the market, after bringing mutton you have to keep a pan. First of all, you have to keep the pot, after that you have to bring mutton, and keep one thing in mind, it is kept in an earthen pot and coal is placed on top of it so that it cooks well and cooks on low flame so that it does not burst. Brother, take an earthen pot, when we started making it, it happened to us that when we kept it to make it, our pot was broken and one thing, when you use an earthen pot, your The flavour will be of mutton, it will be very good,
- And for this reason, it becomes so light to eat that because of this there is no problem in being tight, so this recipe is very good for you.
- Put the button with chilli spices in the pot so that it will be easy to cook and keep stirring it once in a while and there is no much hassle to make it.
- First of all you have to take a kg mutton ,
- To make 1 kg of mutton, we need 750 grams of onions, so we have to chop them. And in spices you will get bay leaf, big cardamom, cumin, nutmeg will help you get your button quickly and you have to take some black pepper, cinnamon, and 60 grams of garlic, and ginger, crushed garlic, whole chilli, now all these You have to grind or make a paste of them?
- Then take a pen and put oil in it and hit the oil well so that smoke starts coming out of it, then let it cool down a bit, first check by adding cinnamon, then a little when bubbles start coming, all We will put the spices in the pan, the temperature of the oil should not be high, otherwise the spices will burn, we will put the spices in the pan and stir it for a while, what happens is that all the good spices get mixed in it, which gives a good taste.
- Now we do the next preparation, take a big handi, now we will put mutton in it, we will mix ginger garlic chilli paste in it, then add onions to it, remember the onion slices which should be cut very finely. After adding, separate the onion slices
- Now we will add salt according to your taste, you can add, we have put two spoons, now we will add Kashmiri red powder, remember to add two spoons, Kashmiri red powder, a little turmeric, will add one spoon of coriander powder, will add half And spoon cumin powder, add half a small spoon of fennel,
Then add garam masala to it and add 5 to 6 red chilies, add two cloves of garlic according to your taste, now mix them together very well so that they do not leave one part and where the spice is Remember, don’t put any oil in it yet, so that it doesn’t stick to your hands, mix it well, after mixing it well, now we will mix the spices with the oil that we said in the oil.
Friends, after doing all this, you have to take an earthen pot because if you are making Zainab’s Baba Recipe, then first of all we will put oil in the pot, then we will rotate this bone from all sides so that it will give the paste that we made well. Can get and by doing this the chance of burning of mutton reduces, now we will put mutton in it.
Vicky sir has to pay special attention when you process this, after that you have to take the folded dough and stick it on top of the pot, after that you have to cover the handi, with its lid you will cook your mutton brother. We will make it on top of the coal i.e. on top of the coal, we have to keep some coal on top of the lid so that it gets hot from the top as well and the test of your mutton becomes double and we have to keep our pot on top of the coal and heat it well. You have to cook for at least 50 minutes, after that your mutton will be completely ready, which will be very tasty to eat and keep one thing in mind that you have to bring it only after 8 to 10 minutes. Mutton Handi Delicious Recipe By Kitchen With Zainab’s Baba
Mutton Handi Delicious Recipe Tutorial
Conclusion
Mutton Handi Delicious Recipe By Kitchen With Zainab’s Baba If this pot is ready, then look, today we told you how you can make Mutton Handi in very less time and it will be very tasty. If you like our block, then you Do share this with your family members so that we keep running more such blocks for you and keep Tasty Tasty Recipes Yummy for you.